Distilleries et Domaines de Provence Noix de la Saint Jean 15% 750 Size::6 Bottle Case Minimal daily plunging ensued to

Minimal daily plunging ensued to gently build colour and the tannin profile without over extraction before being transferred partially to older oak and the remainder to stainless steel tank for maturation prior to blending and bottling

Eigashima Shuzo obtained a license to manufacture whisky in 1919

the new release shows a little more flex than the previous vintage

game and various cheeses

Deep and powerfully structured

Distilleries et Domaines de Provence Noix de la Saint Jean 15% 750 Size::6 Bottle Case Minimal daily plunging ensued toNoix de la St Jean, quite simply a flavour explosion. Noix de St Jean owes its name to the very ingredient that makes it unique: the best Dauphine green walnuts gathered at optimum maturity. On St Jean (St Jean's Day). The infusion of green nuts is obtained by maceration of fresh nuts (with stain) collected according to the tradition on St. John's day. The nuts are crushed in an old arm crusher then placed to macerate in a mixture of wine and alcohol