Kupferhydroxid CZ 100g Wasser in reactions for detecting sugars

in reactions for detecting sugars and aldehydes

Katalognummer: CHEM*111183000

Do not use detergent to avoid damage to the container

sweeteners: saccharin

EG-Nummer: 208-915-9

Kupferhydroxid CZ 100g Wasser in reactions for detecting sugarsCopper(II) hydroxide Synonyms: Copper(II) hydroxide, Cu(OH), Copper(II) hydroxide CAS No.: 20427 59 2 EC No: 243 815 9 Molar mass: 97. 56 g mol Technical specifications Form: solid Color: blue to greenish blue Odor: odorless pH value (50 g l suspension in HO, 20C): no data available Melting point: Decomposition >80 100C (decomposes) Boiling point: not applicable Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: